Browsing Tag

quick

Easy 10 minute dessert recipes, traditional fritule!

Fritule are fried rum balls (but why the rum, captain Jack?) and they are really quick and easy to make. The perfect fritule need to be golden-brown from the outside and warm and soft from the inside, with a nice sweet rum smell. The secret to good fritule is the basic dough which needs to be compact yet elastic.

A good recipe is therefore a must have, and we’ll gladly help with this one.